Ready to dive into a culinary masterpiece that’s so simple that even a kitchen novice could nail it? Introducing the No-Bake Carnivore Pie Crust—the ultimate hack for anyone on a fiber-free keto or carnivore diet. This crust is a buttery and porky wonder that will have your taste buds singing like angels.
Say goodbye to complicated recipes and endless ingredient lists. With just two simple ingredients—finely crushed pork rinds and melted butter—you can whip up this crust faster than you can say “pie time!” It’s so quick and easy that you’ll have plenty of time to catch up on your favorite shows while it chills in the fridge.
But hold onto your aprons because later in this post, I’ll share a killer tip for a savory cheesecake filling that pairs perfectly with this no-bake crust—among many other tips! So, are you ready to create a pie or cake crust that’s as effortless as it is mouthwatering?
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