Midwinter is the perfect time to enjoy hot and hearty soup. In the dead of winter, a bowl of scrumptious soup can make you feel very alive! This keto Creamy Garlic and Tomato Soup is ideal wintertime food: it tastes cozy, it’s easy to make, and it warms you up. And, this soup pleases both ketoers and non-ketoers alike — so be sure to remember it when you’ll next time have guests coming over. In this soup, mellow garlic taste combines with creamy tomato. A secret ingredient makes the soup extra creamy.
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5-Ingredient Keto Snickerdoodles
Meet one of the all-time favorite cookie recipes, snickerdoodles, ketoized. The lovely flavor of cinnamon, all the sweetness without any added sugar, and a slightly tart bite of baking soda will combine into a delicious keto holiday cookie. Scrumptious, but so much better for you than the traditional wheaty and sugary version. Just take a bite and feel the goodness! Not keen on using fiber syrup? No worries: I’ll provide a fiber syrup free variation in the tips for variations section.
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Keto Cranberry Vanilla Buttercream Frosting with Spicy Variations
Holidays are all about warm spices, cozy flavors, and intense scents. This almost zero-carb frosting hits the spot perfectly. Moderately sweet and slightly tangy, it crowns your holiday keto cakes and cupcakes with a beautiful, rosy color and soft, rich — yet airy — consistency. Read more about my seasoning experiments and pick your favorite one — or prepare the mellow 4-ingredient basic version to please the kids’ and adults’ palates alike.
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Fabulous Eggplant and Feta Dip
This simple yet flavorful eggplant and feta dip embraces the pure flavors of typical Greek ingredients: eggplant, garlic, lemon juice, feta, and good-quality extra-virgin olive oil. The thick, smooth texture and rich — slightly tangy — taste makes it a perfect dip. Grab your keto crackers and dig in!
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Foolishly Easy Layered Cranberry and Meringue Keto Dessert
This pavlova-inspired keto dessert recipe is just the perfect, light ending to your Thanksgiving meal — or to any hearty keto meal. It’s moderately sweet, slightly tangy, and combining different textures: you can feel the crunch of the meringue and the silken, velvety whipped cream, along with the burst of fresh, tart cranberries. This fabulous dessert is easy to whip up in a cinch — remember it when you next time have some surprise guests coming over. Last but not least: would you believe that you need only 4 ingredients to prepare this luscious treat?
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Easy 5-Ingredient Keto Breakfast Casserole
This low-carb and keto breakfast casserole comes in handy when you need a really satisfying breakfast. It’s also perfect for a lazy weekend brunch with your loved ones. You can prepare the casserole even a day or two before: it becomes still better when reheated. Or just prepare it oven-ready, place in the fridge overnight and pop in the oven in the morning.
This keto breakfast casserole is just the perfect way to start the morning. All the sausage, cheese, cream, and eggs provide richness to keep you satiated while fresh tomatoes lend a crisp, fruity boost to balance out all that hearty feeling. I love to top the casserole with fresh oregano that grows wild in my herb garden even in the middle of the cold Finnish fall!
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Craveable Keto Cranberry Custard
Imagine velvety, creamy custard with a delicious caramel note, pepped up with brisk, delightfully tart cranberries. A spoonful of this joy will brighten your day instantly! Serve as a satisfying ending to your autumnal or holiday dinner.
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The Ultimate Keto Chocolate Buttercream Frosting + 5 Secrets to the Best Result
If you have been dreaming of the ultimate keto chocolate frosting that is rich, decadently chocolaty and airy all at the same time, your dream has now come true. I was dreaming of this frosting for long — and finally took the time and effort to develop the supreme recipe that I used on the cupcakes I made for my birthday last Friday. (Yep, that’s why I hold the muffin with a candle in the photo!)
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Keto Pumpkin Pie Martini
Perfect for entertaining or as a highlight of a cozy fall night, this incredibly delicious Keto Pumpkin Pie Martini will undoubtedly delight you and your guests. It’s a tasty, boozy, and creamy drink with warm autumnal flavors of pumpkin and pumpkin pie spice. Instead of baking a keto pumpkin pie, you can whip up this drink as an instant indulgence. I bet your guests won’t mind! Want a kid-friendly version or just are not into booze? Don’t tolerate dairy? Worry no more, there are alcohol-free and dairy-free variations at the end of this post.
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Scaringly Easy Halloween Haystacks
Want a super-easy and delicious treat for Halloween that is a tad healthier, too? Then this keto version of Halloween Haystacks fits the bill perfectly! It’s quick to make even in the midst of the busiest Halloween preparations. Give them for the trick-and-treaters, too, they won’t even know that there is no sugar in there!
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