This week’s post is a guest post by Tina Turbin at PaleOmazing. She has dozens and dozens of wonderful paleo recipes, many of them suitable for the low-carb lifestyle as well. In this post, Tina is presenting her Quick Crustless Paleo Quiche recipe:
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In this post, you will get a recipe not only for an unbelievably tasty low-carb pesto, but also a delicious recipe HOW to use that pesto! The beautiful, spring-colored Pesto Deviled Eggs are just perfect for Easter.
I tested and improved the pesto recipe over 10 times, so you can trust it is the BEST one! (And the lowest in carbs!) I’ve seen lots of effort to get the authentic taste with as few carbs as possible and the perfect texture — not too thin but on the other hand not too thick either. And the best: a secret ingredient makes this pesto not only genuinely flavorful, but also really low in carbs. Read on to find out what it is!
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Naturally low in carbs, this popular Southern-style side is both tasty and comforting. Cabbage is a wonderful low-carb veggie full of nutrients and health benefits. Onion is a must: there is a rare savory dish that doesn’t call for onion! So, it is also with this side dish; onion adds a lot to the flavor — especially when it’s deliciously caramelized — and simply cannot be left out. Last but not least, just the right amount of the all-time favorite low-carb ingredient, bacon, gives a cozy, full-bodied flavor and makes the dish hearty. I prefer my Southern Fried Cabbage soft, almost mushy, but please feel free to leave your cabbage crispy if you desire. This is sure to become one of your favorite keto cabbage recipes!
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Holiday season and Christmas are approaching fast like a whirlwind, but luckily you don’t need much time — or many ingredients — to prepare these stunning but easy gluten-free low-carb appetizers. They are so easy and delicious, that you’ll want to make them not only for the holidays, but also for the New Year’s Eve, summer parties, Thanksgiving, you name it!
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This easy-peasy-no-sweat creation is a great example how the best inventions are often born by accident. Read below the story behind this wonderful keto tortilla recipe (low-carb & paleo, too) and naturally how to prepare it effortlessly even when you are having the busiest time in your life!
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I don’t know if this beauty is breakfast, lunch, or dinner, but I do know that it’s damn delicious and really low in carbs! I came up with this scrumptious creation a week ago when pondering stuff you can wrap in bacon (is there anything you CANNOT wrap in bacon!?).
Combining sweet and savory flavors as well as different textures — soft cheese and crunchy nuts in this case — creates the ultimate enjoyment.
So, this it is, the ultimate bacon-wrapped showstopper. It’s so mind-blowingly good!
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My blogger friend Martina Slajerova, who is running KetoDiet blog, has become famous with her numerous fat bomb recipes. This guest post here on my blog almost instantly went viral. No wonder, who could resist the scrumptious flavor of strawberry cheesecake which this fat bomb variation so deliciously resembles.
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Nuts make quick and easy keto snacks. However, sometimes, you want to add some kick and variation to the same old boring thing. Then, why not try this easy-peasy 3-Ingredient 1-Minute Keto Snack, which is also easy to vary and tune according to what you have in your pantry!
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Be prepared to get lots of goodies in this post! I will review clean eating (and low-carb) products, throw a giveaway, and last but not least, provide you with an easy and scrumptious recipe for a perfect, savory (and fatty!) 3-ingredient low-carb spread! So, if you are into fat bombs, the spread is a wonderful “fat bomb” spread, tailored to fit with one of the reviewed products. Read on to find out which product and to get the recipe!
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Could this Low-Carb Raspberry Chocolate Chip Parfait be a perfect summertime dessert? I think it is! With just 5 ingredients you’ll get perfect flavor, rich and creamy, ice cream-like texture with yummy crunchy chocolate chips and that slightly chilly feeling which the hot summer days just cry for, not mentioning the brisk raspberries which are delicious and low in carbs!
But don’t take just my word for it, try it yourself! Be sure to check also the tips for variations in the end of this post for even more delicious ideas…
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