Search Results for: cheese

Carnivore Pancakes (dairy-free)

March 17, 2024 By elviira 7 Comments

Are you ready to flip the script on your morning routine with the easiest Carnivore Pancake recipe on the block? Say ‘hello’ to a high-protein breakfast that laughs in the face of complicated cooking methods. No more separating eggs or sifting through countless ingredients — my recipe is as simple as it gets.

Indulge in a quick and easy breakfast that’s not only mouth-wateringly delicious but also perfectly aligned with your meat-loving lifestyle. These fluffy Carnivore Pancakes are the talk of the town and the new heroes of your morning routine. Get ready to fry, flip, and feast!
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Ketovore Lemon Risotto

March 3, 2024 By elviira 4 Comments

Crack open your culinary curiosity and get ready to zest up your keto game with a dish that’s so ingeniously low-carb that it might just make traditional risotto roll over in its starchy grave. Introducing the Ketovore Lemon Risotto – the lovechild of a keto enthusiast’s carb-counting dreams and a carnivore’s meaty manifesto.

This isn’t your nonna’s risotto, folks. Oh no, we’re tossing the rice and bringing in the big guns: eggs. But not just any eggs – we’re talking about the kind that strutted around the farm like they owned the place. Six organic, free-range champions ready to be transformed into the most rebellious risotto you’ve ever spooned onto your plate.

With a half cup of freshly grated Parmesan cheese that’s been aged to perfection, a dash of unrefined sea salt, and the zesty kick of an organic lemon, this dish is about to take your taste buds on a wild ride. It’s a very low-carb, animal-based risotto that’s so far from scrambled eggs that it could run for office under a false identity.

So grab your skillet, and let’s get cracking – because this Ketovore Lemon Risotto is about to show you how we do comfort food in the keto lane, with a side of sass and a sprinkle of humor. It’s the sophisticated way to say “I’m fancy” without the carbs, and it’s ready to dance its way onto your dinner table. Let’s get zesty!

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Cheesy and Satisfying Celery Soup

February 25, 2024 By elviira 2 Comments

Are you ready to tickle your taste buds with a soup that’s so cheesy it might just tell you a dad joke? Welcome to the ultimate comfort food fiesta, where celery and cheese join hands in holy matrimony to create a soup so satisfying, it’s like a warm hug from the inside out.

In this culinary caper, we’re diving spoon-first into a concoction that’s part garden, part dairy aisle, and all parts delicious. Say goodbye to the bland and boring because we’re spicing things up with a little Cajun flair that will have your spoon doing the Mardi Gras mambo!

This isn’t just any soup; it’s a Cheesy and Satisfying Celery Soup that’s about to become the MVP of your keto mealtime lineup. So, grab your celery soldiers, enlist your cream, and draft your cheese—because this dish is about to go from prep to perfection faster than you can say, “More cheese, please!”

Whether you’re looking to impress your dinner guests or just cozy up with a bowl of soul-soothing goodness, this recipe is your ticket to the big leagues of flavor town. So, let’s make your kitchen the soup-erstar stage it deserves to be, and whip up a batch of this creamy, dreamy, cheesiness. Ready?
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Carnivore Deviled Eggs with Shrimp

February 18, 2024 By elviira Leave a Comment

Strap in, flavor enthusiasts, because I’m about to take a walk on the wild side with a recipe that’s sure to get your taste buds dancing the cha-cha-cha—and no, I’m not referring to the catchy Finnish entry in last year’s Eurovision Song Contest. I’m talking about the ‘Carnivore Deviled Eggs with Shrimp,’ a dish that promises to be as entertaining as it is appetizing.

Picture this: six hard-boiled eggs, standing proudly like the pillars of a culinary temple, about to be stuffed with a mixture so divine, it could be an offering to the gods of gastronomy. And let’s not forget the shrimp, those little sea-dwellers that have scuttled their way into our hearts and onto our deviled eggs. They’re not just a garnish, folks—they’re the life of the party, the cherry on top of our protein-packed sundae, so to say.

So, pop on your chef’s hat and a smile, because we’re diving fork-first into a recipe that’s devilishly delightful and shrimply irresistible. Say goodbye to your run-of-the-mill appetizers and let these little showstoppers take the spotlight at your next gathering.

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Carnivore Sushi

February 11, 2024 By elviira 6 Comments

Get ready to roll out the red carpet for the latest sensation in the sushi world that’s about to make waves in the ocean of culinary delights–Carnivore Sushi! Yes, you read that right. It’s sushi, but not as you know it. Gone are the days of wrestling with sticky and starchy rice and fumbling with seaweed; we’re stripping it back to the bare bones with a recipe that’s so simple that even your pet goldfish could make it. Just imagine: pristine pieces of sashimi-grade fish, lounging luxuriously atop a throne of… hard-boiled egg whites? Trust me, it’s no yolk!

This isn’t your average California roll; this is what happens when your keto friend gets creative in the kitchen after eating one year of carnivore. Who needs rice when you’ve got the magic of gelatin and the humble egg? So, grab your egg whites and your finest fish, and let’s get cracking (quite literally) on a sushi revolution that’s so wildly simple that it’s almost suspicious. Ready to dive into a sea of protein with a splash of comedy? Let’s roll!
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Carnivore Blood Pancakes

January 21, 2024 By elviira 8 Comments

Hold your horses and park that “Ewww!” at the door because I’m about to serve up a slice of truth with a side of history. Now, if the mere mention of blood in a recipe has you reaching for the barf bag, maybe it’s time to ask yourself why you’re so out of touch with good old Mother Nature.

Blood isn’t just for vampires and B-movie horror flicks, folks. It’s a time-honored superfood that’s been jazzing up the human menu for eons! Here in Finland, we are flipping savory blood pancakes like it’s no big deal because, guess what? It isn’t! These iron-packed flapjacks are as traditional as it gets. But let me tell you, the store-bought stuff is to authentic blood pancakes what a whoopee cushion is to comedy — a cheap imitation.

That’s why I’ve cooked up a blood pancake recipe that’s straight out of the ancestral cookbook, ditching those weird, modern Franken ingredients that have been wreaking havoc on our bodies and minds.

So, who’s ready to join the real nutrient revolution and eat like the apex humans we’re destined to be? Let’s raise our forks and take a bite out of history!
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Carnivore Pigs in a Blanket

January 14, 2024 By elviira Leave a Comment

Get ready to give your taste buds a carnivorous high-five because we’re about to turn the snack game on its head with a recipe that’s so delightful that even your vegetarian friends might start questioning their life choices. Today, we’re ditching the carbs and going full-on caveman with Carnivore Pigs in a Blanket — a dish that’s exactly what it sounds like if you’re imagining a herd of tiny, tasty hot dogs getting a cozy hug from a blanket of salt-seasoned ground chicken.

Picture this: It’s game day, and while everyone else is fumbling with chips and dip, you’re strutting in with a platter of these protein-packed powerhouses. You’ll watch as eyes widen, mouths water, and the room goes silent, save for the sound of pure carnivorous delight. So, preheat your ovens, roll up your sleeves, and let’s get wrapping! These little piggies are not going to the market — they’re going straight into the oven and then into your belly. Let’s get cooking!

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Ultimate Easy 5-Ingredient Roast Beef

December 31, 2023 By elviira Leave a Comment

Embark on a journey to culinary excellence with my Ultimate Easy 5-Ingredient Roast Beef, a recipe that celebrates the rich, succulent flavors of one of the most cherished cuts of beef. Whether you’re hosting an intimate dinner or simply treating yourself to a luxurious meal, this dish is the epitome of simplicity meeting sophistication.

With just 5 ingredients, you’ll unlock the full potential of this magnificent roast, creating a centerpiece that’s as effortless as it is impressive. Perfect for any occasion and any time of year, this dish promises to deliver a mouthwatering experience. Join me as I delve into the art of perfecting the roast beef, where minimal ingredients bring out the maximum flavor.
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Quick Lipeäkala (Lutefisk/Lutfisk) without Lye

December 24, 2023 By elviira 4 Comments

If you’ve ever heard of a dish called lutefisk — which we Finns refer to as “lipeäkala” — you’ve probably wondered what it tastes like. And if you’ve looked up lutefisk recipes online, you might be astonished to find that they actually use lye, a super toxic substance!

No need to worry because now you can taste what authentic lutefisk is like without having to soak the fish in lye and water for days on end. Thanks to this ingenious recipe I’ve developed, you can enjoy the true flavor of lutefisk in just half an hour!

Probably, the Nordic lutefisk purists hate me for this recipe, but I couldn’t care less. Quite the opposite: I am proud to have created this innovative recipe, something the hidebound fanatics could never have managed; they just can’t think outside the box.

So, let’s step into the fascinating world of lutefisk!
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Sour Cream and Onion Meatloaf

December 10, 2023 By elviira 2 Comments

This Sour Cream and Onion Meatloaf is a delicious and keto-friendly main course option, perfect for a flavorful and satisfying meal. Made with 5 common ingredients and mixed in one bowl, this delectable dish is a mouthwatering masterpiece that combines the rich, savory flavors of ground beef, tangy sour cream, and aromatic onion powder.

Let’s dive in and discover how to create a meatloaf that’s sure to please the palates of ketovores and carbivores (!) alike.
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Search Results for: cheese

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